Are you REALLY
hungry?
Have
you ever noticed just how often food is the focal point of so many occasions? Lunch with friends,
a romantic candle-lit dinner, Christmas or Eid Lunch, celebration of
engagements, weddings and birthdays? We eat for a variety of reasons
– occasion related and also to nourish our bodies, gain energy and to
preserve health. But why is it that some people tend to eat when not
hungry? This is otherwise known as emotional eating - i.e. eating in response to
emotions and usually choosing comfort foods that are calorie and fat dense-leading
to unwanted weight gain!
“I’m
so frustrated, perhaps a chocolate will calm me down, I’m so
lonely – a nice cup of tea with a packet of biscuits will surely
make me feel better, I’ve had such a hectic day –
all I need is a few beers to relax!” What about situations that
drive you to eat! “I’ve finally reached my goal
weight so a night out
eating of anything I want is just what I deserve!” The
picture is quite clear – justifying the need to eat to make you
feel better. But are you really
feeling
better after you have gained a few extra kilos, feeling bloated or
uncomfortable and now feeling guilty?
Here are a few tips to help you gain control of those emotions and your
waistline:
Food
Diary
Keep
a food diary and record emotions and reasons for eating - this will
help you identify the triggers for eating/overeating which in turn will help you
mange the situation better the next time.
Manage the situation
Emotions
and emotional situations need to be dealt with appropriately i.e.
speaking to your partner/boss/best
friend and coming to a consensus or even going for a brisk walk to calm
yourself down
will prevent you from reaching for that lavish lunch or large piece of
dessert!
Rate your hunger
Listen to your body and only eat when you are stomach hungry and not emotionally hungry – rate your hunger on a scale of 1 to
10 (10 = ravenous and 1= satisfied). Make this a habit and after a few weeks this type of thinking
will happen naturally and will help you put on the brakes when you are on the verge of eating
emotionally!
Do some substitution
Gradually
replace high calorie (comfort) foods with lower calorie options e.g.
instead of a cheesecake have a bowl of strawberries/cherries with some
ricotta cheese (lower fat) and a drizzle of chocolate sauce.
Hook up with a buddy
Support
is important and certainly needed to help uplift your spirits
– this way you won’t need to turn to those calorie laden
comfort foods – give your friend a call rather than sending
an email or go for
a movie with your mom or a few good friends –
you’ll be surprised at just what a difference it can make!
Give yourself some time
You
can eat absolutely anything you want ON CONDITION you wait 30 minutes
before have it! When time
becomes a factor, you’ll find that this will prevent you from
spontaneously binging which you could very well regret later!
You
might not be able to completely avoid emotional eating but at least you
will be able to cut back on the behaviour which in turn will have an impact
on your waistline and your overall health. Don’t let one slip up be an excuse to eat
unhealthily for the rest of the day or week. Remember it’s
about being
in touch with your feelings
and knowing why you make some of the choices you do!
Written by Ayesha Seedat, Registered Dietitian, at
The Heart and Stroke Foundation SA.
For more free
nutritional advice from registered dietitians, call our Heart Mark Diet
line on 0860 223 222, email
heart@heartfoundation.co.za
or visit www.heartfoundation.co.za