KEEPING WEIGHT DOWN THIS
WINTER
To begin with, there is no magic formula or magic bullet
that will help melt down those few kilograms or reduce those few centimetres
around your hips and thighs. If there was... we would all look like super
models and wouldn’t be reading articles like these...
On the other hand, it does not mean that weight loss or
keeping those few kilograms off is impossible. In order to banish cravings and
stay on a healthier weight, our bodies need nutrients to function normally. It
is definitely recommended to make every effort to follow a healthy, balanced
diet, and to eat a variety of foods to ensure our body receives the nutrients
it needs.
There are numerous crash diets out there, which sound so
fantastic and promise the best results that you can ever hope or dream for.
They promise rapid weight loss (which generally is water,
and not fat) in a very short period of time, which sends ones body into a state
of complete shock!
Well yes, these diets MAY work... but long term, they yield unsuccessful
and unsatisfying results, as all the lost ‘weight’ (and more!) comes piling
back on!
The term of crash diets specifically implies a lack of
concern for proper nutrition. This form of dieting is neither healthy nor
largely successful in achieving long term weight loss. These diets decreases the body's metabolic
rate which results in ones body seeking to conserve every calorie, resulting in
weight loss becoming increasingly difficult.
It is recommended to lose approximately 500g – 1kg in one
week.
A balanced, energy restricted diet is the method to promote
weight loss and also to ensure you to gain weight. Along with energy
restriction, you should also follow a healthy balanced diet and combine it with
physical activity.
The basis of your diet should consist of fresh fruit and
vegetables, beans, whole grains and fish. If these foods feature in every meal,
you will definitely benefit to achieve and maintain a healthy body weight and
ensuring optimal health. You will also receive adequate amount of fibre, which
will help you to reduce cravings, it will help you to keep your body clean by
eliminating toxins and to detoxify your system. Along with these dietary strategies, you can
also benefit by taking a good quality multivitamin supplement to ensure your
bodies nutritional requirements are met on a daily basis.
Another important thing to remember is to eat small regular
meals. Don’t starve yourself to try and lose weight. This is a very unhealthy
way to harm your body!
Some easy tips:
Try to plan your meals at least a day or even a week in
advance.
Ensure breakfast, lunch and supper (smaller portions) are your
main meals and DON’T skip a meal.
Breakfast is the most important meal of the day. Have a hearty low fat, low-GI and
high fibre breakfast to ensure consistent blood-glucose levels throughout the
morning.
It is also important that lunch should not be skipped.
This is to ensure that ones blood sugar levels do not drop after lunch
and result in the need for a post-lunch sleep!
Also,
skipping lunch usually results in over-eating.
Have a smaller balanced
meal at supper.
Try to avoid take-aways, as these foods are always high in
fat and salt.
It is always best to prepare your own meals! You know what
you have put in your food and you also have better control over your cooking
method!
Eating balanced meal means that you should make starchy
foods (eg. cereals, bread, potatoes, rice, pasta, cous cous, pap etc) the basis
of most meals. And no, don’t be scared of eating starch for the fear of gaining
weight. It all depends on how you cook / prepare starchy foods, as a small
baked potato is not fattening, but change that to a roast potato or a small
packet of fries...
Starchy foods are also called our energy foods. They give us
energy and help us to control our blood sugar level. Try to include low GI,
high fibre starch. Low GI starchy foods will help you to speed up your
metabolism, sustain blood sugar
levels, improve and sustain energy
levels, speed up metabolism, prevent hunger and subsequent snacking
on “junk” foods.
Remember, to ensure that your energy and nutrient
requirements are met daily, and it’s important to manage your environment and
food choices within the modern day context.
Article written by Charne Herbst - Dieticians at work