Osteoporosis
Osteoporosis
is the most common bone disease with estimates
suggesting that about half of all women and one in
four men older than 50 will break a bone because of osteoporosis. In
osteoporosis, bones become weak and are more susceptible to breaking.
In
osteoporosis, there is a decrease in bone mineral density, the
architecture of
the bone. As this declines the bone deteriorates and there is an
increased risk
for bone fractures.
Often, breaking
a bone is the first clue that you have
osteoporosis. However a bone mineral density test can be done to tell
if you
have osteoporosis before you have symptoms of the disease. This makes
it
possible to treat and manage osteoporosis early to prevent broken bones.
WHAT
ARE THE SIGNS AND SYMPTOMS OF OSTEOPOROSIS?
Bone
fractures are the most obvious sign of osteoporosis, making
osteoporosis severely
disabling. Spinal and vertebral fractures may lead to loss of height,
severe
back pain, and spinal deformations. Hip fractures may require
hospitalisation
and major surgery. It
can also affect your posture causing your back to become stooped or
hunched.
There are several
diseases and conditions that
may cause bone loss. Sometimes, merely treating the condition that
causes bone
loss may improve your bone health. These diseases include AIDS/HIV,
celiac
disease, diabetes, haemophilia, inflammatory bowel disease
(Crohn’s disease and
ulcerative colitis), liver disease, lupus, multiple sclerosis,
Parkinson’s disease,
rheumatoid arthritis, overactive thyroid, gastric bypass, and any
malabsorption
syndrome. Conditions such as eating disorders, depression and organ
transplants
may also affect bone health. If you have these health problems it is
important to
take immediate action to keep your bones healthy.
FACTORS THAT
PUT YOU
AT RISK FOR OSTEOPOROSIS
Being at risk
for osteoporosis means you are more likely to
get this disease. While you have no control over some risk factors
there are
others you can change.
Risk
factors that cannot be changed
Unfortunately,
there are some non-modifiable risk factors that may put a person at an
increased risk for developing osteoporosis. These include:
Advanced
age Though osteoporosis can
affect anyone at any
age, it is far more common in the elderly. As age increases, so does
the risk
for developing osteoporosis (though it doesn’t mean that all
old people will
get osteoporosis).
Menopause The
hormone oestrogen is involved in bone health. For women, osteoporosis
risk is
higher because of the sharp drop in oestrogen that comes with
menopause.
Gender Females
are four times more likely to get
osteoporosis than men as women have smaller and thinner bones compared
to men.
However, osteoporosis does not just affect women and men can be
affected too. Also,
post-menopausal white woman are the most prone to osteoporosis (see
below).
Genes
A
family history of osteoporosis is
a significant risk factor, with about 30 genes associated with
osteoporosis
already identified by the scientific world.
Being thin or having a slender frame The
smaller your frame the more likely you are to have fractures
Race
While
osteoporosis can occur in all race groups, white (especially Northern
European)
and Asian populations are at a higher risk to black and Latin
populations.
Risk
factors that can be changed
It
is good
to know that despite there being some factors that cannot be changed,
there is
still much that can be done to help prevent or at least delay the onset
of
osteoporosis.
Low
calcium and vitamin D intake
Calcium is
important to build
stronger, denser bones early in life and to keep bones strong and
healthy later
in life. About 99 percent of the calcium in our bodies is in our bones
and
teeth. When we don’t get enough calcium for our
body’s needs, calcium is taken
from our bones.
Getting
enough calcium is essential for bone health as calcium is the building
block of
bone. Vitamin D is also involved in bone health as it helps the body to
use the
calcium more efficiently. Good food sources of calcium include low-fat
or
non-fat dairy (milk, yoghurt, cheese), dark green leafy vegetables
(e.g.
broccoli, cabbage, collard greens, turnip greens, kale, okra, mustard
greens),
oranges, baked beans, oatmeal, almonds, sardines and pilchards (eaten
with
bones), clams, oysters, and salmon.
The amount of calcium needed from a supplement depends on
the amount of calcium you get from foods. If you get enough calcium
from the
foods you eat, then you don’t need to take a supplement. Use
a calcium supplement if dairy product intake is not tolerated or
sufficient. Some
people who are lactose
intolerant can manage eating yoghurt with probiotics and hard cheeses
like
cheddar and Swiss.
Dietary
supplementation of 1200mg of calcium and 800-1000 IU of vitamin D
reduces bone
loss and the incidence of bone fractures. Post-menopausal
women need a
supplement of 1500mg per day. When you do
take a calcium supplements, do so with food. It is not
advisable to take more calcium than you need in supplements as there
are some health
risks such as kidney stones.
Poor fruit and vegetable intake
A
good intake of fruits and vegetables is associated with a decreased
risk of
osteoporosis. Aim for a 5-a-day intake of fruits and vegetables to
ensure good
vitamin C, magnesium and potassium intake, other nutrients which are
important
in bone health.
Vitamin
C is
involved in the production of collagen, a protein which supports
healthy bone
structure. Be sure to include good sources of vitamin C in your diet
such as citrus
fruits, kiwi, strawberry, sweet peppers and tomato. Sources of
magnesium include
spinach, beet greens, okra, tomato products, artichokes, potatoes,
sweet
potatoes, collard greens and raisins. Potassium-rich
sources include tomato products, raisins, potatoes, spinach, sweet
potatoes,
papaya, oranges, orange juice, bananas, plantains and prunes.
Too
much sodium
Eating
foods that are high in salt (sodium) causes your body to lose calcium,
even
more so when calcium intake is low. Limit your salt intake by adding
less salt
to your food and decreasing take-aways and ready-prepared/processed
foods.
Large
caffeine intakes Coffee and tea
naturally contain
caffeine, and caffeine may hamper calcium absorption. For
those at
an increased risk for osteoporosis large caffeine intakes affect bone
mass
density. However moderate amounts of caffeine will not affect bone
health. Limit
to 3 cups of coffee per day and 5 servings of caffeinated soft drinks
and teas.
Too many soft
drinks Some studies
suggest that colas, but
not other soft drinks, are associated with bone loss. The carbonation
in soft
drinks does not cause any harm to bone. The caffeine and phosphorous
commonly
found in colas may contribute to bone loss. Like calcium, phosphorous
is a part
of the bones. The harm to bone may actually be caused when people
choose soft
drinks over calcium-rich drinks such as milk.
Alcohol and smoking High
intakes of alcohol are
associated with a lower bone mass density. Also, excess alcohol intakes
are
generally accompanied by a poor diet (such as a poor calcium intake) as
well as
cigarette smoking. Also, alcohol impairs normal functioning, making you
more
likely to fall and break bones. Limit your alcohol intake to one drink
per day
for woman and two drinks per day for men.
Cigarette
smoke inhibits the activity of osteoblasts, the bone cells responsible
for
building new bone. It is therefore advisable to quit smoking not only
to lower
osteoporosis risk but to improve health overall.
Obesity
It
is advised to maintain a weight within a healthy BMI range. When
starting any
weight loss regimen, be sure to include sufficient protein, calcium
vitamins
and minerals.
An
inactive lifestyle
Just
as muscles get stronger with exercise so does bone become stronger and
denser
with physical activity. Do weight-baring for about 30 minutes most days
of the
week and muscle-strengthening exercises two to three days per week.
Weight-baring
exercise includes dancing, running or jogging, walking, aerobics and
tennis.
However, avoid excessive weight-bearing exercise which can lead to
constant
damage to bone. Muscle-strengthening involves exercises where you move
your
body or weight against gravity, such weight lifting. Stretching
exercises and
exercises that improve balance and posture such as yoga or Pilates are
also beneficial.
However, certain positions may not be safe for people with
osteoporosis. If
starting a new exercise routine, be sure to check with a healthcare
professional and make your personal trainer aware of your condition.
Today we know a
lot about how to protect our bones. Getting
enough calcium, vitamin D and regular exercise are important for
healthy bones,
as is eating fruits and vegetables. On the other hand, eating poorly,
smoking,
drinking too much alcohol and not exercising is bad for bone healthy
and may
cause osteoporosis. You’re never too young or too old to
improve the health of
your bones, so adopt healthy habits now and take action in the
prevention of
osteoporosis.
References
1.
Escott-Stump,
S. Nutrition and diagnosis-related care. 2008. 6th
Edition.
Lippincott Williams and Wilkins.
2.
Mahan,
LK and Escott-Stump, S. Krause’s Food and Nutrition Therapy.
2008. 12th
Edition. Lippincott Williams and Wilkins.
3.
National
Osteoporosis Foundation. www.nof.org.
Accessed on 27 October 2011.
Article
written by Monique
dos Santos (RD) SA -
Dieticians
at work